Easy Oat Gluten Free Waffles

Directions

1. Add milk, butter, eggs, maple syrup and vanilla together in a bowl and mix

2. In a separate bowl, add oat flour, baking powder and sea salt

3. Add dry ingredients to the wet ingredient mixture and mix all together for 15-20 seconds, or until just combined. You don’t want to over mix

4. Heat up your waffle maker, place it on a low-medium setting

5. Pour batter into the waffle maker and let it cook

6. Use a fork to help get the waffle out

7. Add toppings of choice: grass fed butter, fresh berries or nut butter